Truffle Oil

  Stonehill Tavern Kobe burger Total time: 3 hours, plus overnight standing time Serves: 4 Note: From chef-partner Michael Mina of Stonehill Tavern. You don't have to make all parts of this showstopping burger -- the buns, ketchup or mayonnaise can be...

Machneyuda, the restaurant, sits outside Mahane Yehuda, the vibrant food market, in Jerusalem. It's small and loud and hip. My niece, an actual DJ at an actual college radio station, claims its pounding backbeat matches her iPod playlist. That hip....

Food misinformation is nothing new: Eve's notorious apple was probably a pomegranate. And without a commandment that "thou shall not adulterate," food adulteration has been a crime of the ages. Are the foods you buy what you think they are? Is honey...

The popular Wine Gallery in Corona Del Mar has opened a beautiful second location in Laguna Beach. The large room is centered around a spacious, U-shaped, marble-topped bar that faces the white-tiled, open kitchen featuring a wood-burning oven. The...

Do not cry for the lonely caviar vending machine. Though it is the subject of much ridicule, it is a piece of art in its own right. It’s a fitting reflection, if you will, of our own hubris, standing guard over the Burbank Town Centre Mall atrium...

Homestead 1924 W. Chicago Avenue, 2nd Floor Chicago http://www.homesteadontheroof.com/ To read more about the restaurant: metromix.com/   Mozzarella Roulade Ingredients: 57 g fresh mozzarella 28 g spring mix 28 g arugula 60 g pickled tomato sliced,...

Chef Omar got away with buying ingredients for not only a dinner for two, but desert for two for under 20 bucks.  He did pull out some pantry items, but we figure you may have them in your pantry as well.  So, here's the question, its not if you should...

BadHappy Poutine Shop 939 N. Orleans Chicago www.badhappypoutineshop.com/ To read more about the restaurant: www.metromix.com The Good The Bad & The Happy Ingredients: 3 oz pork belly 3 oz veal cheek 1 Tbs foie gras mousse 4 oz gravy cheese curds...

Food comes in four flavors: sweet, sour, bitter and salty. And now, umami. Which means yummy. Or savory. Or, less poetically, meaty-brothy. This news has food scientists geeked up about glutamates and nucleotides, which are apparently responsible for...

FIA Futures Cares Great Chicago SteakOut October 12 Hilton Chicago Michigan Avenue Chicago For more information on the event or to get involved please go to ChicagosFoodBank.org Mastro's Steakhouse 520 North Dearborn Chicago mastrosrestaurants.com To...

Ivy Restaurant 120 North Hale Street Wheaton www.ivyofwheaton.com Event: Downtown Wheaton Association's 3rd Annual Chili Cook-Off Saturday, November 5th 1 p.m. - 5 p.m. Butternut Squash Ravioli Dough Ingredients: 5 eggs 1-2 Tbs milk 4 cups bread flour...

Truffle Mac & Cheese Recipe for the Home Chef Serves 4 -6 Ingredients: Cheese sauce: • 1 pint cream • 6 oz cheese (your choice) • 1 Tb. Butter • 1 Tb. flour • ½ tsp. Truffle oil • Salt and pepper to taste Toppings: • 1 lb. Macaroni noodles, cooked...