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Corn dogs. It was the only type of cuisine that our mother, former Gossiping Gourmet columnist Elle Harrow, could not cook. We were about 7 and 14 years old, respectively, and every morning, she would ask us what we'd want for dinner that evening. "Corn...
It took a rejection from a sandwich chain for Troy Feist to realize that he should just start his own. Fresh out of high school and 19 years old, Feist always loved food — sandwiches, in particular — and he figured opening up a Togo's...
COSTA MESA — No good cooking lesson begins without the traditional white chef's hat, even when you aren't allowed to use anything sharper than a butter knife. So as Killybrooke Elementary School's second-grade students trickled Thursday...
Tags: Recipes, Gomez (music group), Lettuce, California, Olives
Visitors to Chicago are sure to enjoy our excellent food culture. To experience a little bit of that culture in your own kitchen, we've collected some of our favorite recipes. Enjoy! Enchiladas El Popo From El Popocatepetl tortilleria on 21st Street,...
Tags: Restaurants, Recipes, Sour Cream, Foods and Beverages, Garlic
No need to preheat your oven. Our No-Bake Chocolate Cake only requires a freezer. With a hint of hazelnut in every bite, this dessert is a perfect way to welcome the warmer weather. Serves: 10 Chilling Time: 5 hr What You'll Need: - 1 (8-ounce)...
Tags: Chocolate Cake, Hazelnuts, Cheese
Recipe provided by B.S. Sandwich Press Ingredients: 8-oz. Package of cream cheese 2 T Raspberry preserves 2 T minced jalapenos (with juice) Fresh mixed greens Red onion, sliced Premium deli turkey French bread Olive oil Instructions: In a mixing...
Crab Mousse Woodbrook-Murray Hill Garden Club member Annette Nagel first tried this mousse at a fundraising event in Oxford, Md., where she proclaimed it "divine" and convinced the event planners to give her the recipe. This recipe was reprinted with...
Our Pineapple Noodle Pudding is a tropical twist on the original Eastern European dish known as "kugel." Serve this warm or chilled for brunch or dessert and it'll be an instant hit! Serves: 15 Cooking Time: 1 hr 15 min What You'll Need: - 1 (12-...
Tags: Pasta, Foods and Beverages, Salt, Cheese, Pineapple
For many Marylanders, there is no more perfect meal than a pile of steamed crabs or a well-made crab cake (light on filler, please). These straightforward crab preparations are everywhere: on restaurant menus and backyard tables, especially in the...
Tags: Restaurants, Peppers, Recipes, Salt, Services and Shopping
Joyce Ann Higgins has been a member of Hagerstown chapter of the Embroiderers Guild of America since the early 1980s. She’s been bringing this appetizer to social gatherings even longer. She said she found this recipe for cucumber and cream cheese...
Tags: Foods and Beverages, Appetizers, Salads, Cheese, Cucumbers
Could it possibly get any better than mac 'n' cheese for dinner? Probably not. Which is why we've included not one, but three mac 'n' cheese recipe options for your dining pleasure. You're welcome. We ran this recipe for "really the best-ever mac 'n'...
Tags: Recipes, Media Industry, Salt, Half and Half, Cheddar Cheese
Channel 2 NewsInternational House of Hot Dogs 407 E. Northern Lights Blvd. (outside Trend Setters) $6-$6.50 per plate 9 a.m. to 7 p.m. Monday through Friday, 10 a.m. to 7 p.m. Saturday; closed Sunday 227-3081 I don’t often discuss my plans for Lunchbox...
Tags: Hot Dogs, Onions, Foods and Beverages, Cilantro, Stroke
Apr 16, 2013 |Story| Daily Pilot
Jan 10, 2013 |Story| Daily Pilot
Mar 26, 2011 |Story| Daily Pilot
Jun 13, 2013 |Story| Chicago Tribune
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Jun 11, 2013 |Story| KWCH
May 28, 2013 |Story| Baltimore Sun
Jun 3, 2013 |Story| WSBT-TV
May 29, 2013 |Story| Baltimore Sun
May 28, 2013 |Story| Herald Mail
May 30, 2013 |Story| LAT - HOLD Archive
May 23, 2013 |Story| KTUU
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