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The Gossiping Gourmet: From O.C. to the shores of Peru
Peruvian food is an interesting and delicious mixture of indigenous cuisine combined with influences from the Spanish, Italian, Japanese, Chinese and West Africans who settled there. At the family-run Inka Cantina in Fountain Valley, you will find a...
Tags: Foods and Beverages, Cucumbers, Restaurants, Dining and Drinking, Japan
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Easy dinner recipes: Chaya's chopped salad and more
Honestly, could it get any better than salad sometimes? Big, beautiful, colorful -- and so often simple -- salads are a perfect choice when you're planning dinner in a pinch. Tailor the components just so to please picky dinner guests, or fix one as a...
Tags: Arugula, Foods and Beverages, Pies and Tarts, Cucumbers, Egg Whites
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Restaurant list
This list is not all-inclusive American Contemporary Adelle's Fine American Fare 535 W. Liberty Drive, Wheaton 630-784-8015 Pick from a small plate to start, choosing such things as cured gravlax with crabmeat and fennel or sautéed shrimp...
Tags: Chinese Restaurants, Pasta, Waffles, Sandwiches, Bars and Clubs
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Professional service and well-executed dishes at The Ale House in Columbia
For The Baltimore SunDriving past The Ale House in Columbia on a warm Thursday evening, the first thing we noticed was the crowded patio; it looked fun. The second thing we noticed was the valet. Valet parking isn't an unusual sight outside a busy restaurant, but this was...Tags: Breads, Restaurants, Dining and Drinking, Olives, Cheese
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Martha Stewart goes meatless
Well, look who's jumping on the bandwagon. That's what I thought when I heard that Martha Stewart had compiled a vegetarian cookbook. Yet the book, "Meatless: More Than 200 of the Very Best Vegetarian Recipes" (Clarkson Potter, $25), from the kitchens...
Tags: Foods and Beverages, Diets and Dieting, Vegetarian Diet, Lemons, Salads
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So many ways to chill
Los Angeles Times Staff WritersWho doesn't love a cucumber? Picklers, slicers, green or yellow, smooth or bumpy, thin- or thick-skinned, chubby Kirbys, little cornichons, English, Japanese, Persian. Good thing then that with the impending heat comes cucumber season. They peak with...Tags: Cucumbers, Pasta, Mangos, Chives, Sea Salt
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Recipe: Chicken kebabs marinated in yogurt and spices
Total time: 35 minutes, plus 2 to 4 hours marinating
Servings: 6
Note: If you use wooden skewers, remember to soak them in water first.
2 tablespoons fresh lemon juice
1/2cup plain whole-milk yogurt
3 tablespoons chopped
cilantro
1 tablespoon...Tags: Garlic, Salt
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Recipe: RA Sushi's Mango salsa
RA Sushi's Mango salsa Adapted from RA Sushi 3/4 cup diced mango 3/4 cup Mango sauce (see recipe) 1/4 cup diced green bell peppers 1/4 cup diced red bell peppers 3/4 cup diced onion 2 tablespoons minced garlic 3 tablespoons minced jalapeño 2...Tags: Foods and Beverages, Sushi and Sashimi, Mangos, Limes, Onions
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Mai-Kai Steamed Snapper With Black Bean Sauce
Adapted from the Mai-Kai Restaurant in Fort Lauderdale. Read dining critic Danny Sanchez's 2011 review of the Mai Kai. Chinese black beans should not be confused with the dried or canned black beans used in Western cooking. They can be found in Asian...Tags: Peppers, Fort Lauderdale, Salt
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Fruit, vegetables meld in fresh, salsa-like dip
This fresh, flavorful recipe is easy to make — if you are quick with a knife. I suggest using a very sharp knife, not trying to use a food processor or chopper because you run the risk of creating watermelon soup. Simply take a large slice out of a...Tags: Marketing, Onions, Salt
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Whole wheat crepes
Sweet! The kids are coming home for Mother's Day weekend. I'll do the grocery shopping, and they'll cook (well, one meal anyway). They plan on making Sunday brunch — our family's favorite. However, these young adults stay out late on Saturday...
Tags: Foods and Beverages, Tomatoes, Lemons, Mother's Day, Onions
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What to sip with ...
If you can find a well-made red wine from Mexico (they exist, though they're rarely well stocked this far north), try it with this recipe.
Failing that, solid red wines come from many places. Because this might well be a summer dinner that is partially...Tags: Foods and Beverages, Wines, Steaks, Onions, Lifestyle and Leisure
Apr 24, 2013
|Story| Daily Pilot
May 16, 2013
|Story| LAT - HOLD Archive
May 15, 2013
|Story| Chicago Tribune
May 15, 2013
|Story| Baltimore Sun
May 15, 2013
|Story| Chicago Tribune
May 13, 2013
|Story| Los Angeles Times
May 9, 2013
|Story| Los Angeles Times
May 8, 2013
|Story| South Florida Sun-Sentinel
May 7, 2013
|Story| South Florida Sun-Sentinel
May 2, 2013
|Column| Herald Mail
May 1, 2013
|Story| Chicago Tribune
May 2, 2013
|Story| Chicago Tribune
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