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Trend Watch: Plenty of events for Easter
Easter is just around the corner and several places are hosting special events. Here are a few hopping ideas on how to celebrate the holiday. * Easter Family Fun in H.B. In Huntington Beach, the Easter Hunt and Family Fun Day will take place form...
Tags: Asparagus, Entertainment Events, Religious Festivals, Arts and Culture, Brunch
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The Gossiping Gourmet: A reason to go Native
We approached Native Foods Café with a bit of trepidation because our previous encounters with faux meats had been regrettable. However, word-of-mouth has been very good for this casual vegan restaurant, so we headed for the Camp in Costa Mesa and...
Tags: Steaks, Onions, Vegan Diet, Sausages, Foods and Beverages
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Beach Hut Deli comes to the Mesa
It took a rejection from a sandwich chain for Troy Feist to realize that he should just start his own. Fresh out of high school and 19 years old, Feist always loved food — sandwiches, in particular — and he figured opening up a Togo's...
Tags: Mountains, Togo, Foods and Beverages, Entertainment, Music
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2012 O.C. Fair opens Friday
Summer may have arrived on June 20, but here in Orange County it sees its official start on Friday with the return of the Orange County Fair. Open Wednesday through Sunday, the fair's 2012 theme is "Home Sweet Home," heavy on the "Sweet." Home cooking is...
Tags: Krispy Kreme Doughnuts, Butter, Farms, Entertainment, Food Network (tv network)
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The Crowd: Artsy affair at AnQi
The Art Institute of California partnered with AnQi by Crustacean at South Coast Plaza to present an annual student fashion show billed as "Cool Days Haute Nights." The June 14 fashion dinner, held in the stunning dining room created by the talented...
Tags: Entertainment Events, Orthopedic Surgery, Fashion Shows, Down Syndrome, Pacific Ocean
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Way to Dad's heart is through his stomach
So you pulled out all the stops for Mom last month and took her to the best brunch in town, but now you're struggling to match those efforts for Dad. We've compiled a few ideas to get you started, but really, you can't go wrong with a heart-felt,...Tags: Summer Squash, Ice Cream, Brunch, Zucchini, Foods and Beverages
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Letters From The Editor: On the border of a cultural shift
I spent a recent lunch break at Borders, which is writing its final chapter — 11. As someone who still reads books that don't require batteries, I headed down to the clearance sale at the South Coast Plaza location with a lot of optimism, a...Tags: Led Zeppelin (music group), Books and Magazines, Apple iPad, Katy Perry, Newspaper and Magazine
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Fair menu not short on creativity
For the self-proclaimed "mad scientists" of the Orange County Fair, their latest creation drew many interested, if not wary, visitors eager to try their latest concoction: the deep-fried Kool-Aid.
Chicken Charlie's has been a fairgrounds staple for the...Tags: Waffles, Health, Butter, Krispy Kreme Doughnuts, Heart Attack
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Former Newport restaurateur to have local funeral services
Editor's note: This corrects an earlier version. Services for the late Geril Muller, a prominent Orange County restaurateur who was behind the posh Chez Cary, Ambrosia and the Viking Lounge establishments in the 1960s, '70s and '80s, will take place...Tags: Restaurants, Richard Nixon, Lifestyle and Leisure, Human Interest, Elections
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Comments & Curiosities: Burger warfare
This is war. It won't be pretty, but it will be tasty, especially for carnivores. There are things in life that lead to strong feelings, arguments and hurtful words that should never be said — things like religion, politics, and burgers. Just...Tags: Davis (Yolo, California), Target Brands, Inc., Steaks, California, Ohio
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Get The Ink Out: Fiesta cooking with Bayless
The kitchen is my favorite place in any home. I don't care how pretty it is, if it has the latest gadgets or if it is bigger than a three-car garage. The kitchen is where magic happens.
So when I heard that an amazing magician named Rick Bayless would...Tags: Onions, Mexico, Travel, Anaheim, Trips and Vacations
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Big value in small-plate selections
How about a high-end restaurant where you can have a moderately priced meal?
Charlie Palmer at Bloomingdale's is certainly an elegantly appointed space with superior service, urbane touches like amuses bouches, mignardises and even a pretty little...Tags: Mussels, Mushrooms, Shrimp, Salsa (genre), Potatoes
Mar 20, 2013
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Jan 16, 2013
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Jan 10, 2013
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Jul 12, 2012
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Jun 27, 2012
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Jun 14, 2012
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Jul 29, 2011
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Aug 6, 2011
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Feb 28, 2011
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Apr 30, 2011
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Oct 5, 2010
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Jun 4, 2010
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