Story | Sep 20, 2014 | 6:27 PM
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Story | Sep 22, 2014 | 2:37 PM"Try one," said Bruno Massuger as he presented a lobster crostini appetizer to a guest at a preview in August for the upcoming Newport Beach Wine & Food Festival.
Story | Sep 18, 2014 | 4:20 PM
Story | Sep 11, 2014 | 8:17 PM
Story | Sep 8, 2014 | 3:30 PM
Forget the expensive airfare and 11-hour flight to France when all things French can soon be found at Laurent Vrignaud's Moulin Bistro. The epicerie and cafe is expected to open Sept.18 in Plaza Newport. "Everything I miss in France I will bring to...