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( SCOTT SMELTZER, HB Independent / January 3, 2011 ) Pan seared scallops over a bed of porcini and sweet corn hash, with a red wine reduction at The Californian at the Hyatt Regency Huntington Beach. |
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( SCOTT SMELTZER, HB Independent / January 3, 2011 ) Pan seared scallops over a bed of porcini and sweet corn hash, with a red wine reduction at The Californian at the Hyatt Regency Huntington Beach. |
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